AHI TUNA STEAK SANDWICH | Audio fixed

Audio fixed.

Tuna:
Season liberally, with salt and Everything Seasoning. Sear for 2 minutes on either side and let it rest.

Sauce: (Mix together)
2 Tbsp Mayo- use the good stuff with egg yolks.
2 tbsp Japanese bbQ Sauce- I love this one- https://amzn.to/3Pnbj4J
1 Tbsp Dijon Mustard

Avocado Mash
Scrape avocado with a fork until the good stuff falls out into a bowl. Get a bowl. Add Salt and Lime Juice / Lemon Juice for tang and color.

Toast the bread on one side with a little olive oil. Dress with the sauce, add sliced tuna, avocado mash, and anything else for a crunch. I used pickled onions.

Eat while looking into the camera and contemplate fatherhood, especially how they keep the fridge door open even though you've told them to close it a billion times now and.they.still.leave.it.open!

Also good with fries!