KingCobraJFS Mar 22, 2024 "part 4"

On this day, King Cobra concludes his cooking video with part 4 where he takes his homemade boneless ribs out of the oven, noting they are fully cooked and ready for an extra treat. He decides to top these beer and whiskey-fried pork ribs with bacon and horseradish cheese, aiming to enhance their flavor. Cobra slices the cheese and evenly distributes it over each rib, expressing his love for the unique combination of horseradish and bacon. He returns the ribs to the oven, set at 350 degrees, to melt the cheese on top, closely monitoring to avoid overcooking. With a mix of anticipation and culinary experimentation, Cobra looks forward to the outcome of these boneless, cheesy barbecue ribs, humorously noting the cheese might replace the traditional bone in this dish.
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