1914 Jelly Roll (Sort of)

1914 Jelly Roll (Sort of)
For the Bride
JELLY ROLL MADE AND BAKED IN TEN MINUTES
4 eggs
1 cup sugar
1 level tsp cream of tartar
½ tsp soda
1 large cup flour
Jelly
Four eggs and one cup sugar beaten very lightly. Sift one level teaspoonful of cream of tartar and half teaspoonful of soda into one large cup of Capitola flour and add to the eggs, beating all five minutes. Bake in a quick oven in a large pan so it will be thin when baked. Turn out on a paper sprinkled with sugar. Spread quickly with jelly and roll.
Did we eat it? Yes
Would I make it again? Yes
Notes: As you can see, I could not get it to roll. I think I spread the batter too thick.