Fermenting with Confidence
1 year ago
331
In Episode 283, Shelby flies solo and talks about fermenting as a great way to preserve food. We talk about fermenting in our new book, Food Preps 2.0. Shelby continues the discussion in the After Show, available exclusively for Patreon supporters. Please support our sponsors Survival Garden Seeds, ProOne Water Filters, Gibbz Arms, EMP Shield, Numanna Foods, Backwoods Home Magazine, and Podcast Axis where you can make your podcast amazing with Andy our producer. We are part of the Firearms Radio Network. Learn more about our podcast at Prepping 2-0.com.
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