AgEmerge Podcast 133 with Chris Jones

Chris Jones is a Retired Research Engineer from the University of Iowa and author of The Swine Republic, Struggles with Truth About Agriculture and Water Quality. Today he and Monte discuss the agricultural efficiencies and practices that we can make happen in more environmentally responsible ways. That includes a system approach to our entire management practices. Chris talks about how we can work to deploy these practices in enough areas that they can make a difference at the landscape scale. It’s a powerful conversation so let’s jump right in.

Chris Jones retired in May of 2023 as a Research Engineer from IIHR-Hydroscience & Engineering at the University of Iowa, where his work focused on water quality and water monitoring in agricultural landscapes. Previous to that he worked at the Des Moines Water Works and the Iowa Soybean Association. Chris has a BA in Biology and Chemistry from Simpson College and a PhD in Analytical Chemistry from Montana State University.

He has authored 55 scientific journal articles, several book chapters and is author of the book The Swine Republic, Struggles with Truth About Agriculture and Water Quality. He also writes a weekly column posted on Substack at www.Riverraccoon.substack.com. He lives in Iowa City, Iowa.
Tell us your background and how you reached today’s line of work. I was born in Illinois and spent most of the rest of my life in Iowa and have observed firsthand how the state and its agricultural production systems have changed since the 1960s. While some things about agriculture's impact on the environment have improved, the environmental consequences of cornbelt agriculture are still severe and affect the quality of life of the region's residents. Consolidation in agriculture since that time has also had dire consequences for the prosperity and vitality of small-town Iowa. My work has focused on these consequences and how the condition of our environment can be improved within the backdrop of intense crop and livestock production.

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