I would never eat such DELICIOUS FISH

What ingredients do I need for this FISH recipe?
Choose a type of fish with few bones. The recipe is made with Swordfish but it works for more fish. Halibut, Mako, Dogfish, Emperor Fish even Monkfish are delicious done this way.
Then prepare a marinade with these ingredients:
Cumin, a heaping teaspoon.
Dried oregano, one heaping teaspoon.
Sweet paprika, one heaped teaspoon.
Salt, a heaped teaspoon.
Laurel, 2 or 3 leaves.
Vinegar, half a glass.
Water, the same amount as vinegar.
Garlic, 2 or 3 cloves minced / crushed.

To fry the fish prepare a mixture of flours:
Chickpea flour, 3 tablespoons.
Corn starch, a tablespoon.

To accompany the fish, cherry tomatoes and red onion.