The seafood appetizer that will drive your guests crazy!

What ingredients do I need for this recipe?
Variegated scallops with the shell.
Onion.
Fresh parsley.
Peppers.
Olive oil.
White wine.
Bread crumbs.
With this same recipe you can make scallops, you simply have to lower the oven temperature and increase the cooking time a bit, since the scallop is bigger and will take a little longer.

I hope you enjoy this recipe as much as I do.