Oh No! My Delicious Easy Cinnamon Cranberry Pears

Oops! This is a delicious nutritious easy recipe, but oh no!
It's all over the floor.
This recipe can be used as a dessert compote or a hot or cold punch.
Put canned pears in a jar.
Add ground cinnamon.
Chop together.
Pour 100% Cranberry juice over top.
Let sit covered in refrigerator several hours to let the flavours mingle.
This is delicious cold or hot.
You can yhst keep pouring the juice off the top and refilling the juice.
Freeze if you plan on keeping it for more than 2 days.