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Easy Pudding Biscuit Delight
Easy Pudding Biscuit Delight
Ingredients:
2 packs of instant pudding mix (any flavor)
200ml cold milk
1200ml milk
120g sugar (adjust to taste)
200g plain biscuits
Sprinkles and chocolate for garnish
Instructions:
Prepare Pudding Mixture:
In a mixing bowl, combine the instant pudding mix with 200ml cold milk. Stir until smooth.
Boil Milk with Sugar:
In a large pan, bring 1200ml milk to a boil over medium heat.
Stir in sugar until dissolved completely.
Mix Pudding:
Once boiling, remove from heat. Slowly pour the pudding mixture into the hot milk, stirring constantly until well combined.
Layering:
Take an empty tray or dish and start by placing a layer of plain biscuits on the bottom. Break them if needed to fit the tray.
Pour a layer of pudding over the biscuits, covering them completely.
Repeat the layering process until you've used up all the biscuits and pudding, ending with a layer of pudding on top.
Garnish:
Sprinkle some colorful sprinkles and grated chocolate over the top layer of pudding for decoration.
Cool and Refrigerate:
Allow the dessert to cool down to room temperature, then transfer it to the fridge to chill for a few hours or until set.
Serve:
Once chilled and set, slice and serve the Easy Pudding Biscuit Delight straight from the fridge.
Enjoy this delicious and easy-to-make dessert with your favorite flavor of pudding!
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#ThriftyCooking
#InexpensiveIngredients
#CostEffectiveCuisine
#SimpleRecipe
#QuickAndEasy
#NoBakeRecipe
#BudgetDesserts
#StudentFriendly
#FamilyMealIdeas
#DormCooking
#WeeknightDinners
#CheapAndCheerful
#HomeCookedOnABudget
#OnePotMeal
#LeftoverFriendly
#MinimalIngredients
#DIYDesserts
#PantryStaples
#HomemadeTreats
#BackToBasics
#EfficientCooking
#CreativeCooking
#KitchenHacks
#BiscuitCake
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