The new way to cook pork ribs that conquered everyone!

The new way to cook pork ribs that conquered everyone!

Ingredients:
black peppercorns: 10 g (0.4 oz)
rosemary: 15 g (0.5 oz)
garlic: 15 g (0.5 oz)
pork ribs: 800 g (28 oz)
onion: 3 pc
mushrooms: 250 g (8.8 oz)
bay leaves: 6 pc
black peppercorns: 5 g (0.2 oz)
salt: 15 g (0.5 oz)
cooking cream: 700 g (25 oz)
salt: 10 g (0.4 oz)