Apple Crumble Pie

Ingredients:
⁃ For crumble
1 cup flour
Half cup brown sugar @redpathsugar
Half cup walnuts chopped
150 gm butter(room temperature, soft, not melted)
Add everything in a bowl, use your hands to mix together
everything into a crumbly texture. Set aside
_ For filling
3 medium apples (peeled and sliced)
1/2 tsp cinammon powder
3 tbsp sugar
1 tsp lemon juice
Mix everything together.
Preheat oven at 180c
In an 8 inch pan, add a layer of crumble, then apple filling
and then a generous layer of crumble on top.
Bake for 35 minutes and then broil for 3-4 minutes at low
heat to give a nice brown colour on top.
Serve warm and enjoy
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