Smoked fatty and Floofy eggs!

Smoked fatty and floofy eggs!
Easy. Fast. Most important, delicious!

Ingredients:
3 eggs, whipped
1/3 lb diced smoked fattie (bulk sausage that's been dusted with your favorite BBQ rub, then smoked)
1/8 lb sliced Cooper Sharp cheese (this is a lovely deli cheese that has terrific taste and melts wonderfully!)
Optional: diced pickled jalapenos
Butter

Toss broken down smoked fattie into a pan with some butter.
Toss to coat with melted butter and to heat through
If using, add pickled jalapenos once fatties are up to temp
Drop in well mixed eggs. Need to get air into the eggs to have them get floofy!
Drop in cheese
Stir until everything is incorporated and eggs are at the desired level of doneness.

Enjoy!