They are so delicious I could make them every day! No oven! A simple recipe!

Preparation and ingredients:
Wash and dry 7 beef ribs well.
Fry the beef ribs in vegetable oil until golden brown on all sides.
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Chop 3 cloves of garlic.
Chop 1/3 of the peppers.
A small piece of ginger.
Sauté garlic, pepperoni and ginger in vegetable oil for 1 minute and add ribs.
salt and pepper to taste.
1 tablespoon of honey and a glass (200 ml) of apple or grape juice.
Cover and simmer over very low heat for 1 hour and 20 minutes.
Pour water, salt and boil 9-10 small potatoes.
Cut 1 onion.
Fry the onion in vegetable oil for 2 minutes.
Chop 1/2 the pepper and add to the onion.
1/2 zucchini.
salt, black pepper.
Chop 3 cloves of garlic.
Melt 20 g butter and garlic, 1/4 bitter pepper, black pepper, sweet paprika.
Add potatoes and fry for 3 minutes.
Simmer for 7-10 minutes over medium heat.
Grate 50 grams of cheese.
chop parsley
Add the vegetables, cheese and parsley to the potatoes.
Cover and cook over medium heat until cheese melts.
Remove the lid and evaporate all moisture over high heat.
Mmmm - very tasty!
And the beef ribs are second to none!
Enjoy your meal! Peace and prosperity to you and your families!