Korean-style Meatball Rice Cakes -Multipurpose Meatballs

00:00 - Make the sauce
00:20 - Cut the veggies
00:34 - Make the rice cakes
00:49 - Cook the Meatball Rice Cakes
02:03 - Meatball Rice Cakes

Ingredients
Multipurpose Meatballs 150 g
Tteokbokki Rice Cake 130g (10 pieces)
Garlic 3 cloves
Onion 1/2
Sauce Ingredients - red pepper paste 2 tsp, rice wine (mirin) 2 tsp, soy sauce 1 tsp, sweet chili 1 Tbs, Water 2 Tbs