Learn how to cook incredible sugar free candies.

Follow along as we show you how to prepare the filling, shape the candies, and cover them with delicious melted chocolate. Join us in creating these guilt-free delights and satisfy your sweet tooth without the sugar!

00:07 150 grams of dates
00:14 Removing pits from dates
00:32 60 grams of oat flakes
00:51 100 grams of prunes
00:56 50 grams of walnuts
01:20 Leftover walnuts
01:39 2 teaspoons honey
02:07 Mix the filling
02:32 Shape the filling
03:06 Chocolate 56% - 2 bars
03:38 Vegetable oil - 60 grams
03:45 heat the chocolate and oil in the microwave
04:31 Cover the filling with chocolate
05:10 Decorate with cocoa
05:18 Preparing to decorate with chocolate
06:12 Cool the candies in the fridge
06:28 Enjoy!