DELICIOUS CHICKEN STRIPS! ARE SO JUICY AND CRISPY THAT NO ONE CAN RESIST THEM.

Ingredients:
400 g of chicken or breast tenderloins

20 ml of vegetable oil

half a teaspoon of salt and pepper

half a teaspoon of sweet paprika

you can add if you like other spices such as oregano chili pepper

2 eggs

4 tablespoons of cornmeal

4 tablespoons of milk

up to 200 g corn flakes or breadcrumbs

frying oil

I agree, chicken in the form of crispy strips is delicious and popular all over the world! If you want to prepare delicious chicken strips, here are a few tips:
1. Choose good quality chicken meat - preferably from chicken breasts, which are leaner and less fatty.
2. Cut the chicken into long and narrow strips, about 1-2 cm wide.
3. Prepare the breading - mix flour with spices, such as salt, pepper, paprika, and garlic powder in a bowl.
4. In another bowl, whisk an egg with a little milk.
5. Coat each strip of chicken in the flour, then dip it in the egg and coat it in the flour again.
6. Heat oil in a deep pan or fryer to a temperature of about 180 degrees Celsius.
7. Fry a few pieces of chicken strips at a time until golden brown and crispy - about 2-3 minutes on each side.
8. After frying, place the strips on a paper towel to remove excess oil.
9. Serve hot, preferably with a dip such as BBQ or ranch sauce.
I hope these tips will help you prepare delicious and crispy chicken strips! Enjoy

Thank you for your time!