If you have zucchini and some ground beef, prepare this easy and delicious dish

Ingredients:
Zucchini - 1 pc. (large)
Salt the courgettes a little and let them rest for 10 minutes to make them easier to roll.
Ground Beef – 200g (or other)
Onion - 1/2 pc.
Boiled rice - 100 g.
Salt
Black pepper
Form small meatballs from the minced meat and wrap them in zucchini.
Sauce:
Tomato paste - 1 tbsp.
Sour cream - 1 tbsp.
Beef broth – 150g (can be vegetable or chicken)
vegetable oil
Sear the rolls for 2 minutes on each side, pour over the sauce and cook over low heat for 20-25 minutes.