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Skull Pizza
Leveling Up My Pizza Bagels!
Halloween is a fav holiday, and pizza snacks are the kids favorite… insert idea. Skull filled pizza bagels made with easy ingredients, easy steps, and kid friendly. Oh yeah, add ghoulish vibes when they cut into the skulls and the “blood” aka sauce and cheese oozes out!
Lets Prep Them:
*Ingredients
•coconut oil to help with removal
•crescent rolls (2)
•pizza sauce
•cheese
Lets Make Them
*PREHEAT 375°
1. Prep your pan with coating coconut oil for easy removal
2. Unroll the crescent rolls and keep the two triangle pieces that make a rectangle for each skull. You will be left with extra pieces after opening both. These extra pieces are for covering the back after filling.
3. Add sauce.
4. Add cheese and any other topping you love.
5. Grab your extra pieces and layer on top. Remember these will fluff up so don’t press them down too much sinking your skull.
6. Pop in oven for 10-13 minutes.
7. Remove and enjoy!
You can do this with any pan, but I’m loving this @nordicwareusa one. The details are perfection!
Happy Cooking/Baking!
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