LUMPIANG SARIWA (FRESH SPRING ROLLS)

Lumpiang Sariwa, or Fresh Spring Rolls, is a vibrant and healthy Filipino dish that features a medley of fresh vegetables, often including carrots, cabbage, and lettuce, wrapped in a soft, crepe-like wrapper. Sometimes, shrimp, tofu, or sautéed ground meat is added to the filling for extra flavor and texture. The rolls are served with a savory-sweet peanut sauce, made from a blend of ground peanuts, garlic, sugar, and soy sauce, which perfectly complements the freshness of the ingredients. Topped with crushed peanuts and garlic, Lumpiang Sariwa offers a delightful contrast of textures and flavors, making it a refreshing and satisfying appetizer or light meal.