How to cook a perfect Moroccan lamb couscous

How to cook a perfect Moroccan lamb couscous

Couscous is one of the most traditional dishes in North Africa and is also very popular in many Middle Eastern countries. There are various types of couscous in different countries, depending on the ingredients and spices used. Meat options often include lamb and chicken, but beef and fish can also be used. Today, we will prepare a typical Moroccan lamb couscous, which is easy to make and incredibly delicious.

Musics: licensed under a Creative Commons Attribution license from directory.audio
- Firefly : by Chris Haugen
- Jazz in Paris: by Media Right Productions