I don't cook chicken any other way! This recipe is fantastic!

In this video, I will show you a game-changing way to enjoy fried chicken steak by pairing it with a rich marinara sauce. This combination takes classic comfort food to a new level, blending crispy, golden-brown chicken with the savory, tangy flavors of homemade marinara. It’s a perfect mix of textures and tastes that will leave you wondering why you didn’t try it sooner.

I’ll guide you through each step, from frying the chicken to making the perfect marinara sauce that complements it beautifully. Whether you're looking to switch up your usual fried chicken steak or impress your family with something new, this recipe is sure to become a favorite in your kitchen. After trying this, you might never go back to your old way of making fried chicken steak!

SUBSCRIBE for more content:
https://www.youtube.com/@BrunoHomeCooks?sub_confirmation=1

Ingredients: 4 people
Chicken:
4 chicken thighs
Salt
Garlic powder
Onion powder
Batter:
200g Wheat Flour
200g Rice Flour
1 Tbsp Honey
100ml Vodka
200ml Sparkling Water
300ml Beer
2 Tsp Smoked Paprika
2 Tsp Cayenne powder

Marinara Sauce:
Olive oil
1 can (400g) Chopped tomatoes
2 Tbsp Honey
1 Tbsp Tomato paste
2 Tsp sugar
1 Tbsp Garlic paste
1 Tbsp Garlic powder
1 Tsp Onion powder
1 Tsp Oregano dried
1 Tsp Basil
½ Tsp Chilli flakes
Lemon juice