Chocolate Mousse

Chocolate mousse is a rich and creamy dessert, known for its light, airy texture and intense chocolate flavor.
The word "mousse" means foam in French, which perfectly describes its characteristic light and fluffy texture.

While traditionally made with dark chocolate, variations of chocolate mousse can include milk chocolate or white chocolate, offering different levels of sweetness and richness. It’s a versatile dessert that can be adapted to various dietary needs and personal preferences, making it a timeless classic in both casual and fine dining settings.