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Explanation of the Rising Global Demand for Meat and Its Implications With Paul Shapiro
10 months ago
170
Technology
fungi
sustainable meat
meat alternatives
Paul Shapiro
ethical eating
food industry
future of food
fungal innovations
plant-based meat
sustainable food
Join Paul Shapiro as he explores the potential of fungi as a sustainable and ethical alternative to traditional meat. Learn how fungal-based innovations could revolutionize the food industry and offer a viable solution for the future of meat. #FutureOfMeat #SustainableEating #FungiInnovation
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