Dhaba Style Egg Curry

Make this Dhaba Style Egg Curry under 30 mins, on the stovetop or in the Instant pot. This comforting Indian dish of boiled eggs simmered in a spicy onion tomato gravy is super delicious, flavorsome and simple to make. This egg curry has all those tasty and rustic flavors of the dhaba food that’s sure to impress everyone. Not too spicy and hot but you will experience a burst of those amazing flavors! Serve this with roti, Tandoori Naan, Plain Parathas, plain basmati rice or Jeera rice