How to Make Meat Pies | Easy and Delicious Recipe

Craving a hearty and delicious snack? In this video, we show you how to make flavorful homemade meat pies from scratch! This easy meat pie recipe is packed with savory beef mince, vegetables, and spices, all wrapped in crispy puff pastry. Perfect for a family meal or party appetizer, these meat pies are sure to be a hit!

Ingredients:

2 large potatoes
1 onion
1 cup frozen mixed vegetables
2 - 3 tablespoons coconut oil
1 medium green pepper
500-700g beef mince
Spices (I used cayenne pepper, black pepper, mixed spice, steak and chops spice, paprika, and garlic)
2 beef stock cubes (salty, so don’t add salt until the end)
1-2 x 400-500g frozen puff pastry (thawed)
1 beaten egg
2 - 3 tablespoons flour (for dusting surface)

Optional:

1 medium chili (partially deseeded)

Try making these savory meat pies and let us know how yours turned out in the comments below! Don’t forget to like, share, and subscribe for more tasty recipes.