Chicken Chow Mein Recipe By Food Fusion

Here's a **Chicken Chow Mein** recipe inspired by **Food Fusion**—a perfect balance of flavors, crispy veggies, and tender chicken! 🍜🔥

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## **🥢 Chicken Chow Mein Recipe 🥢**

### **Ingredients:**

#### **For Chicken Marinade:**
- 200g **boneless chicken (thinly sliced)**
- 1 tbsp **soy sauce**
- 1 tsp **cornflour**
- ½ tsp **black pepper**
- ½ tsp **salt**
- 1 tsp **ginger-garlic paste**

#### **For Chow Mein:**
- 200g **egg noodles**
- 2 tbsp **oil**
- 1 cup **cabbage (shredded)**
- ½ cup **carrot (julienned)**
- ½ cup **capsicum (sliced)**
- ½ cup **spring onions (chopped)**
- 2 tbsp **soy sauce**
- 1 tbsp **oyster sauce**
- 1 tbsp **vinegar**
- 1 tsp **red chili sauce**
- ½ tsp **black pepper**
- ½ tsp **white pepper**
- ½ tsp **salt**
- 1 tsp **sesame oil (optional, for aroma)**
- ½ tsp **sugar**

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### **Instructions:**

1️⃣ **Boil the Noodles:**
- Boil noodles according to package instructions.
- Drain and toss with **1 tsp oil** to prevent sticking. Set aside.

2️⃣ **Prepare the Chicken:**
- Marinate the chicken with soy sauce, cornflour, black pepper, salt, and ginger-garlic paste for **15 minutes**.
- Heat **1 tbsp oil** in a pan and stir-fry the chicken until fully cooked. Set aside.

3️⃣ **Stir-Fry the Vegetables:**
- In the same pan, add **1 tbsp oil** and stir-fry carrots, cabbage, and capsicum for **2 minutes** (keep them crunchy).

4️⃣ **Mix Everything Together:**
- Add cooked chicken and boiled noodles to the pan.
- Pour in soy sauce, oyster sauce, vinegar, chili sauce, black pepper, white pepper, salt, and sugar. Toss everything well.
- Add spring onions and sesame oil, mix, and cook for another minute.

5️⃣ **Serve Hot!**
- Garnish with more spring onions and serve immediately!

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### **🔥 Pro Tips:**
✅ **Don’t overcook the veggies**—they should remain slightly crisp.
✅ **Use sesame oil** for authentic Chinese flavor.
✅ **Customize it** by adding mushrooms, baby corn, or prawns.

Enjoy your homemade **Chicken Chow Mein** just like a restaurant! 🍜😍 Want a **Manchurian recipe** to pair with it? 🤩