Chocolate Barfi Recipe By Food Fusion (Eid Special)

### **Chocolate Barfi Recipe – Food Fusion Style (Eid Special) 🍫✨**

A rich, fudgy, and **easy-to-make Chocolate Barfi**—perfect for Eid celebrations!

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### **Ingredients:**

#### **For the Barfi Base:**
- **Milk powder** – 2 cups
- **Cocoa powder** – 2 tbsp
- **Condensed milk** – ½ cup
- **Sugar** – ½ cup
- **Milk** – ½ cup
- **Ghee** – 2 tbsp
- **Cardamom powder (Elaichi)** – ½ tsp
- **Chopped almonds & pistachios** – for garnish

#### **For Chocolate Layer (Optional):**
- **Dark chocolate (melted)** – 100g
- **Butter** – 1 tbsp

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### **Instructions:**

#### **1. Prepare Barfi Mixture:**
1. In a pan, add **ghee** and let it melt on low heat.
2. Add **milk** and **sugar**, stir until the sugar dissolves.
3. Mix in **condensed milk** and cook for **1-2 minutes**.
4. Add **milk powder & cocoa powder**, stirring continuously to prevent lumps.
5. Cook until the mixture thickens and leaves the sides of the pan.
6. Mix in **cardamom powder** for a subtle aroma.

#### **2. Set the Barfi:**
1. Grease a **square tray** with ghee or line it with butter paper.
2. Pour the **barfi mixture**, spread evenly, and smooth the top with a spatula.
3. Let it cool at room temperature for **30 minutes**.

#### **3. (Optional) Add Chocolate Layer:**
1. Melt **dark chocolate** with **butter** and pour over the set barfi.
2. Spread evenly and let it set for **10-15 minutes**.

#### **4. Cut & Serve:**
1. Garnish with **chopped nuts**.
2. Once fully set, cut into **square or diamond-shaped pieces**.
3. Serve and enjoy this **Eid-special Chocolate Barfi!** 🍫✨

Would you like a white chocolate version too? 😊