Fried Chicken Strips

Recipe:
The Batter-
•1 cup all-purpose flour
•2 tablespoons Lemon N` Herbs seasoning
•1 tablespoon garlic powder
•1/2 tablespoon black pepper
• 1 teaspoon cornstarch
• 1 teaspoon baking powder
• 1 tablespoon paprika
• Salt to taste after you fry the chicken.

Meat-
•One chicken breast cut in strips, and marinated in buttermilk.

*Marinate the chicken in buttermilk for a minimum of 4 hours, for best result, marinate over night.

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