Unique Cheese Fingers Recipe by Food Fusion

### **Unique Cheese Fingers Recipe – Food Fusion Style** 🧀✨

These crispy, cheesy fingers are a **perfect snack for Iftar or tea-time**, offering a unique twist with a flavorful, well-seasoned filling. You can **make and freeze** them for later use!

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### **Ingredients**

#### **For Cheese Filling:**
- 1 cup Mozzarella Cheese (grated)
- ½ cup Cheddar Cheese (grated)
- 1 tsp Black Pepper Powder
- ½ tsp Red Chili Flakes
- ½ tsp Garlic Powder
- ½ tsp Oregano (optional)
- 2 tbsp Cornflour (for binding)
- 1 tbsp Fresh Coriander (chopped)

#### **For Coating:**
- ½ cup All-Purpose Flour (Maida)
- 1 Egg (whisked)
- 1 cup Bread Crumbs
- Oil for frying

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### **Instructions**

#### **Step 1: Prepare the Cheese Filling**
1. In a bowl, mix **mozzarella and cheddar cheese**.
2. Add **black pepper, red chili flakes, garlic powder, oregano, and cornflour**.
3. Mix well and shape into **finger-sized sticks**.
4. Place on a tray and freeze for **20-30 minutes** until firm.

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#### **Step 2: Coating Process**
1. Coat each cheese finger with **all-purpose flour**.
2. Dip into **whisked egg**.
3. Roll in **bread crumbs**, pressing gently to coat well.
4. For extra crispiness, **double coat** by repeating the egg and bread crumbs step.
5. Freeze for **30 minutes** before frying.

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#### **Step 3: Frying or Baking**
- **Deep Frying:** Heat oil and fry on **medium heat** until golden brown and crispy.
- **Air Frying/Baking:** Spray with oil and bake at **200°C (390°F)** for **10-12 minutes** or until crispy.

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### **Serving Suggestion**
Serve hot with **spicy mayo dip, garlic sauce, or ketchup** for an irresistible snack! 🤤🧀

**Pro Tip:** **Make a batch, freeze, and enjoy crispy cheese fingers anytime!** 😍

Would you like more **freezer-friendly snack ideas**? 😊