S.T.F. EP 53 - Revisit Pap & Sous with Wors
Streamed on:
552
Today we are cooking:
Pap (Steamed Cornmeal) & Sous (Sauce) with Wors (Sausage)
Visit us here:
Websites - www.antonsusa.com, www.biltongusa & www.landofbiltong.com
Recipe Blog - https://antonsusa.com/recipes-blog/
Facebook - Anton's USA & Biltong USA
Instagram - antons.usa & biltong.usa
Twitter (X) - Antons_USA, King_of_Biltong, Queen_o_Biltong
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