How to Make Jodekoeken – Classic Dutch Butter Cookies!🍪

These classic Dutch cookies, known as jodekoeken, are crisp, buttery, and irresistibly delicious! A true Dutch favorite with a golden edge and a rich flavor. In this video, I’ll show you how to make them from scratch with simple ingredients and easy steps. Perfect for coffee time or just a cozy snack!

📌 Ingredients & measurements included
☕️ Great with coffee or tea
💬 Let me know in the comments if you've tried them!
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Ingredients:

Butter= 175g
Basterdsuiker or normal white sugar= 140g (i used 120g white and 20 light brown)
Lemon zest= 1/4 a lemon
Salt= 1/2 teaspoon
Vanilla extract= 1 teaspoon
Flour= 250g
Baking powder= 2 teaspoons
Egg= 1/2

Oven temperature and time= 170c / 340f for 14 to 19 minutes
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#cookies #jodekoeken #dutch

Credits: rudgerbakt