Quick Tour of a Vertical Greenhouse | Spill The Greens

Our Head of Horticulture, Aaron Fields, takes you on a tour of our vertical greenhouse in less than 5 minutes.

This short tour gives you a first person look at how we harvest more than 40,000 lbs of delicious produce on a weekly basis.

From propagating our healthy seedlings in a well-lit stacked shelved structure (traditional vertical farming) to transplanting our plants to the next generation of vertical farming (our microclimate technology or "vines"), you'll get a good understanding of why sustainable and profitable indoor farming is truly the future of agriculture.