Ranch Pasta

This one is a guaranteed hit with the whole family! I struggle to make enough every time. Kids & adults love it. If you haven’t tried this veggie pasta, you’re missing out!

Ranch Pasta
Ingredients:
Barilla Veggie pasta
Turkey Smoked Sausage, sliced into rounds
Small onion, chunky diced
Sweet peppers, sliced
Ranch seasoning packet
About 4 tablespoons banana pepper juice
About 1/4 cup olive oil, depending on how much sauce you want for the pasta

1. While waiting on your pasta water to boil, start browning your sausage. Remove from pan.
2. While the pasta is cooking, sauté the onion & peppers in the sausage pan for 2 minutes. Add banana pepper juice & cook an additional two minutes. The banana pepper juice gives them a quick pickled taste without sacrificing the crunch of the veggies.
3. Add ranch seasoning packet, olive oil, sausage & stir well.
4. Drain pasta and mix in your sausage and veggies.
5. Enjoy!