Spice Rubbed Pork Chop on the Blackstone Griddle

Chef Norman presents his Spice Rubbed Pork Chop—a bold fusion of merquén heat, sweet beet reduction, and creamy manchego grits. The smoky spice and natural beet sweetness come together in perfect balance over a thick, juicy chop. It's a dish rooted in tradition, elevated with rich, unexpected flavor.

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