“Snacking in Taiwan: What Is This and Why Is It Sweet?!”

In today’s episode, we pack our taste buds and take a wild ride through the world of Taiwanese snacks! From the instantly loveable to the “what did we just eat?” category, we give our unfiltered first impressions on Taiwan’s unique snack game.

We try Bubble Tea Popcorn (yes, you read that right), and let’s just say... it’s not your grandma’s kettle corn. Expect laughs, confusion, flavor explosions, and possibly some chewy regrets.

Whether you’re into sweet, savory, or squid-flavored surprises, this episode delivers tasty chaos, one crunch at a time.