Scrambled Pancakes | Fail-Proof Recipe for Beginners

1 month ago
22

I first had Kaiserschmarrn (aka scrambled pancakes!) on a river cruise in Austria. The moment I had it, I knew I had to remake it at home, and it's quickly become one of my kid's favorite breakfast ideas. This is such a fun recipe and I'm happy to share the fail-proof, beginner friendly method for making them. INGREDIENTS BELOW👇

📝 INGREDIENTS
Yield: 6 servings
1 cup all-purpose flour
2 teaspoons aluminum-free baking powder
1 tablespoon sugar
1 cup milk, any
2 eggs
1 teaspoon vanilla extract
2 tablespoons butter, melted

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CHAPTERS:
0:00 Scrambled pancakes
0:10 Beginner friendly pancake scramble
0:25 How to measure flour for pancakes
0:35 Dry ingredients for scrambled pancakes
0:47 Scrambled pancake wet ingredients
0:57 Tips for the best tasting scrambled pancakes
1:10 Scrambled pancake batter
1:20 How to cook scrambled pancakes
1:30 How to scramble pancakes
1:40 How long to cook scrambled pancakes
1:50 Best method for scrambling pancakes
2:00 The perfect scrambled pancake recipe
2:18 How to serve scrambled pancakes

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