Carnivore Meatloaf

If you're on the Carnivore Diet and tired of plain beef patties—this recipe will blow your mind. Inspired by my German mother's meatloaf, it's beef, butter, bacon, and eggs… with a creamy twist and zero carbs. Let’s make it!
This Proper Human Diet recipe is a rich, satisfying twist on traditional German meatloaf—crafted with beef, bacon, butter, and eggs for a zero-carb feast.
Inspired by my mother's classic German meatloaf, this version skips the breadcrumbs and tomato sauce, staying true to the Carnivore Diet (less than 10g carbs/day). Instead, it features:
🥩 Beef as the hearty base
🥓 Bacon wrapped around the loaf for crispy perfection
🍳 Hard-boiled eggs hidden inside for a creamy surprise
🧈 A decadent dripping-based sauce made with butter, egg yolks, and a splash of half & half or heavy cream
This recipe is ideal for anyone starting their 90-day carnivore journey or following the Proper Human Diet spectrum, from low-carb to lion diet. The contrast of creamy eggs and sauce with crispy bacon makes this a standout dish you'll crave again and again.
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