Horse Meat: The Forgotten Delicacy with a 5,000-Year History

Horse Meat: The Forgotten Delicacy with a 5,000-Year History

Ever wondered about a delicacy enjoyed for centuries yet hidden from most modern plates? 🌍
In this episode of Retro Foods & Faded Treasures, we uncover the rich, controversial, and surprisingly sustainable story of horse meat — from ancient nomads to gourmet kitchens in Japan, France, and Italy.

Discover:
🐎 How horse meat fueled civilizations like the Mongols and Romans
🍽 Why it’s celebrated in dishes like basashi and horse sausages
🌱 Its surprising nutritional and environmental benefits
💰 How much it costs today compared to beef
🏛 The deep cultural traditions it represents

This isn’t just food history — it’s a taste of the past, still alive today.
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#RetroFoods #FoodHistory #HorseMeat #GlobalCuisine #SustainableEating