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Plot to Pantry: Harvesting & Canning Enough Food To Feed Our Family
Join us for a day of harvesting and canning enough food to feed our family for the year. We’re picking fresh tomatoes, potatoes, and raspberries from our garden, plus turning a generous gift of cucumbers into a year’s worth of pickles. We’re also transforming unwatered courgettes into delicious, moorish brownies.
Recipes:
Easy Garlic Dill Pickles Recipe
This straightforward recipe for crunchy garlic dill pickles uses the low-temperature pasteurisation method to ensure maximum crispness. Ideal for beginners and experienced preservers alike, these pickles are a fantastic addition to your home preserving skills. Follow along for a tasty, shelf-stable treat!
Ingredients
Salt Brine (for soaking)
90 g salt (preferably non-iodised, such as sea salt)
1 litre warm water
Cold water (to fill a 7.5-litre container)
Pickle Brine (for preserving)
2 litres filtered or distilled water
1.5 litres vinegar (5% acidity, pasteurised)
60 g salt (preferably non-iodised, such as sea salt)
50 g caster sugar
1 tablespoon pickling spices (store-bought or a mix of black peppercorns, mustard seed, coriander seed, dill seed, allspice berries, red chilli flakes, and bay leaves)
Jar Ingredients (per 500 ml jar, 8 jars total)
3.6 kg pickling cucumbers
1 clove garlic
1 teaspoon mustard seed
1 teaspoon fresh dill leaves (or dill seed)
canned at 82-85C for 30 minutes (adjust for elevation)
Roasted whole tomatoes
canned 35 minutes at a rolling boil. (adjust for elevation)
Courgette brownies:
• 1/2 cup browned liquid butter
• 1 cup cane sugar
• 1 teaspoon of vanilla
• 2 cups plain flour
• 1/2 cup cocoa powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 3 cups finely shredded courgette, patty pan, whatever you have (DO NOT DRAIN)
• Chocolate chips (as many as you want)
Thanks to Jon Yallop for the music.
How we sowed our garlic: https://youtu.be/NMqUj5owCxg?si=DaitlUBgwI299087
How We sowed potatoes: https://youtu.be/EicleuGZ2O0?si=YHfEmj0tYJD2dCGu
How we water: https://youtu.be/NWP-GRq_I-c?si=RkVLeBzhrQIgV4Cz
Our Weed control methods: https://youtu.be/aAZBEYEA9e8?si=QP0bHTMYXNgNm3PW
How we prune our tomatoes: https://youtu.be/jB1Legix4M0?si=P5mq-Be48G9Nua1s
How we Keep Our chickens: https://youtu.be/D3zkDukLA0c?si=PW1wcLKCcpJbrUFu
How to Harvest Garlic: https://youtu.be/K4YSOQgqbgQ?si=zcNxjoG3tTnqwlk5
How to Store food: https://youtu.be/lHw4AFLzo2Q?si=OTNz7rh8slKwwa1P
Our Food store set up: https://youtu.be/8dgzie4_Oys?si=_mp5_W5Z0BuYyWR0
How to cure potatoes: https://youtu.be/OTusH616C-A?si=DixykBfsqfCmb3ek
How to can tomatoes:
https://youtu.be/Cyrj_8ADwP4
My automatic canner:
Jars wide mouth: https://amzn.to/3UVJVgG
Jars narrow mouth: https://amzn.to/4mEmJ2h
Lids: https://amzn.to/45xxGM2
I have Linked all the tools, seeds, and gear I use to keep my garden growing in my Amazon shop below. Using my affiliate links helps support the channel at no extra cost to you! Let’s grow together!
Thanks so much for watching! if you like our videos please consider subscribing:
https://www.youtube.com/channel/UCdEXEGDKN37ysJBU3-9O2Fg?sub_confirmation=1
I have Linked all the tools, seeds, and gear I use to keep my garden growing in my Amazon shop below. Using my affiliate links helps support the channel at no extra cost to you! Let’s grow together!
Thanks so much for watching! if you like our videos please consider subscribing:
https://www.youtube.com/channel/UCdEXEGDKN37ysJBU3-9O2Fg?sub_confirmation=1
If you would like to contact me drop me an email: [email protected]
I now have a PO Box:
Nik Homestead
suit 18
63-65 Woodside Road
Amersham
Buckinghamshire
HP6 6AA
United Kingdom
Happy gardening,
Nik
#allotment #homestead #organic #growyourownfood #growingallyearround #harvest #harvesting #growingveggies #allotment #gardening #gardeningtips #Ukgardening #allotmentgardening #thatbritishhomestead #Ukallotment
#Homesteading #Canning #HarvestSeason
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