How to Make AUTHENTIC Spanish Paella (Valenciana Style) – Step-by-Step Recipe!.

Craving a taste of Spain? In this video, I’ll show you **how to make real Paella Valenciana** just like they do in Valencia—with perfectly golden **Bomba rice**, fragrant **saffron**, crispy *socarrat*, and the freshest ingredients. Whether you love **seafood paella, chicken & rabbit paella, or vegetarian paella**, this recipe is your ultimate guide!
🔥 **What You’ll Learn:**
✔️ The **secret history** of paella (and why Valencians take it so seriously!)
✔️ Must-have ingredients (**Bomba rice vs. Arborio**, where to buy saffron, best paella pan)
✔️ How to build layers of flavor with the perfect **sofrito**
✔️ Pro tips for the **crispy socarrat** bottom (the best part!)
✔️ Common mistakes to **avoid** when making paella at home
📌 **RECIPE & INGREDIENTS** (with timestamps) in the pinned comment!
**#Paella #SpanishFood #Valencia #HomeCooking #FoodTravel**
👉 **WATCH NEXT:**
- “5 Spanish Tapas You Can Make in 10 Minutes”
- “How to Make Creamy Risotto Like an Italian Nonna”

💬 **Tell me in the comments:** What’s your favorite paella—seafood, meat, or veggie? Have you tried it in Spain?**

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