Crispy Air fryer Potato

Crispy Air Fryer Potatoes
Ingredients:
- Potatoes
- Olive oil
- Salt
- Pepper
- Garlic powder
- Paprika
Directions:
1. Wash and cut the potatoes into bite-sized pieces.
2. In a bowl, toss the potatoes with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
3. Preheat the air fryer to 400°F (200°C).
4. Place the potatoes in the air fryer basket in a single layer.
5. Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.
6. Serve immediately and enjoy your crunchy delight!