RASPBERRY COCONUT BARS, YUMMY YUMMY

Raspberry Coconut Bars ❤️

140g desiccated coconut
190g frozen raspberries
2 tsp vanilla extract
4 tbsp maple syrup
250g good quality dark chocolate (or chocolate of choice)

Line a loaf tin with baking paper

Add the coconut, raspberries, vanilla and maple syrup to a food processor and pulse for a few seconds until it starts to come together

Press into the loaf tin and place in the freezer until solid (1-2 hours) - slice into bars and place back in the freezer while you melt the chocolate