Streamed on: Sep 13, 1:26 am EDT

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CO-HOSTS:
🌸 Brunei Food Diary Sisters / bruneifooddiary
🙋🏻‍♂️ Syafi Halim / syafihalim
🙋🏻‍♀️ Eva / pavloeva
💁🏻‍♂️ Bryant Leong / ozozodoes

1️⃣ Nasi Katok Mabohai
Low San Flat, 10 Jalan Mabohai, Bandar Seri Begawan BA1111, Brunei
👩🏻‍🍳 Ms. Lim (Owner)

🍛 NASI KATOK
Rice, Pandan leaves, Coconut, Sambal (lemongrass, turmeric, balachan - dried fermented shrimp paste, chillies), chopped onion, Salt, MSG, sugar, eggs, anchovies

💸 B$1.20 BND / $0.9 USD

2️⃣ Gadong Night Market
WW39+RPC, Simpang 37, Bandar Seri Begawan, Brunei

🌯 ROTI JOHN
Garlic, Shallots, Ginger, Beef, Coriander, Cumin, Tumeric, MSG, Chicken Bouillon, Eggs, Ketchup, Mayo, Cheese sauce.

🪵 PULUT PANGGANG
Sticky rice, Shrimp Sambal.

💸 B$1 BND / $ 0.80 USD (4 Pieces)

🍢 SKEWERS (Lungs + Chicken Tail)
Coriander, cumin, fennel seeds, salt, sugar, MSG. Grilled with honey glaze.

3️⃣ Sago Factory
MJCW+6JP, Ukong, Brunei

🍚 SAGO FLOUR
Grinded sago tree trunks into fine powder run though water to make starchy water and left until it turns into flour.

🐛 RAW SAGO WORMS

4️⃣ Eco Ponies Garden
MPF9+P4P, Jalan Bukit Sulang, Menangah, Kampung Lamunin, Brunei
👩🏻‍🍳 Eyun Ukois

🔥 STIR FRIED SAGO WORMS
Cooked with butter.

🐓 CHICKEN FALLOPIAN TUBES
Oil, Star anise, Cinnamon, Ginger, Lemon grass, Garlic, Shallots, Turmeric, Fallopian tubes, Eggs, Soy Sauce, Dried jungle strawberry, Chicken stock.

🍚 AMBUYAT
Sago mixed with water.

✴️ TEMPOYAK (Fermented Durian)

🦐 BINJAI
Mango, fermented shrimp, calamansi.

5️⃣ The Empire Hotel & Country Club Brunei - Pantai Restaurant
XV92+JX6, Jerudong, Brunei

🥩 BISTIK JAVA
Beef steak. Turmeric, Galangal, Palm sugar, Cumin, Star anise, Cardamom, Cinnamon, Cloves, Coconut, Curry Powder.
💸 B$52 BND / $38-40 USD

🐟 IKAN BAKAR
Seabass, banana leaves. Sauce (Ginger, onion, garlic, chili, fermented yellow bean, curry powder, cumin powder)
💸 B$22BND / $16-17 USD