NON- NEWTONIUM FLUID

Non-Newtonian fluids are a bit rebellious compared to normal liquids. Instead of having a fixed thickness, they change how gooey or runny they are based on how much force you apply. For example, ketchup gets easier to pour when you shake it (shear-thinning),btw, dont eat ketchup ☣️, while a mixture of cornstarch and water becomes thicker when you press on it (shear-thickening). This happens because these fluids have tiny structures inside them that respond to the force applied.

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