Kefir Innovation: Perfecting Grain & Culture Variations | Food Research Lab

Food Research Lab drives kefir innovation by perfecting grain and culture variations, ensuring enhanced nutrition, flavor diversity, and quality in fermented dairy and plant-based products.

https://www.foodresearchlab.com/insights/inside-the-lab/

UK

MIIC Unit 52-56,
Greenheys Business Centre,
Pencroft Way, Manchester,
England, M15 6JJ, UK.

+44 161 394 1144

US

Food Research Lab LLC,
7408, Dominion Park LN,
#1108, Charlotte NC 2873

INDIA

55-E (Np), Industrial Estate,
Ambattur,
Chennai -600 098.

SALES

+91 9566299022

[email protected]