Third Step: Seasoning the Gulai for Perfect Flavor

In the third step of cooking gulai, it’s time to add seasoning—salt, sugar, and other spices—to bring out the rich and authentic flavor 🍛✨. This stage is essential to balance the taste of the curry, ensuring every bite of the vegetables, eggs, and tofu is perfectly delicious. Discover how proper seasoning makes this Indonesian gulai truly irresistible!