Egg Protein Science 🥚🔥 Shakshuka with a Twist | FlavorVille

2 months ago
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FlavorVille breaks down the science of egg proteins while transforming them into a legendary dish.

🥚 Egg Science – how heat reshapes proteins into silky or firm textures.
🍅 Shakshuka with a Twist – eggs poached in tomato-pepper sauce, finished with yogurt cheese for balance.
🌿 Nutrient Edge – a dish that’s both educational and indulgent.

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