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જય શ્રી કૃષ્ણ 🙏
Welcome to Raseelo Swad!
Today we’re making traditional Indian Gujiya – a crispy, golden sweet stuffed with rich dry fruits and coconut. This festive delicacy is a must-have for Holi, Diwali, and special occasions.

In this video, you’ll learn step-by-step how to make perfect flaky Gujiya at home with tips to make them crispy outside and soft inside.

✨ Ingredients:

Maida (All-purpose flour)

Dry fruits (Cashew, Almond, Raisins)

Desiccated Coconut

Ghee & Sugar

🎉 Perfect for: Holi, Diwali, Teej, or any festive celebration!

If you enjoy the recipe, don’t forget to LIKE 👍, SHARE ❤️, and SUBSCRIBE 🔔 to Raseelo Swad for more authentic Indian sweets and snacks.

#raseeloswad — Taste the Tradition!

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