Fried Lobster Stuffed Deviled Eggs — Crunchy Shell, Creamy Center

Fried lobster stuffed deviled eggs — golden crust outside, creamy seafood filling inside. Crisp, rich, and loaded with flavor.

Ingredients:
Eggs
Lobster meat
Mayo
Mustard
Black pepper
Smoked paprika
Flour
Egg wash
Breadcrumbs
Oil for frying
Chives (optional)

Steps:
Boil eggs, peel, and scoop yolks
Mix yolks with lobster, mayo, mustard, pepper, paprika
Fill egg whites with the mixture
Bread in flour, egg wash, breadcrumbs
Fry until golden and crispy
Cool and finish with paprika and chives

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