Pavlova Christmas Wreath Recipe🥮🥞🍰🧁

A festive pavlova wreath, perfect for the Christmas table.

Crisp on the outside, soft and marshmallow-like inside, filled with silky mascarpone cream and topped with berries.

Light, elegant and absolutely delicious show-stopping dessert that feels special without being heavy.

Ingredients - Meringue

6 egg whites (room temperature)
300 g caster sugar
1 tbsp cornstarch
1 tsp white vinegar or lemon juice
Cream
300 g mascarpone
300 ml cold heavy cream